Lunch on the 30th
SKU:
A$22.00
A$22.00
per item
Pick from:
Japanese inspired vermicelli noodle salad
Vermicelli noodles with wombok, carrots, red cabbage, spring onions, and mushrooms in a miso, mirin, sesame, and ginger dressing. Topped with toasted seaweed, black sesame seeds, roast edamame beans, and shitake chilli salt
Mexican soul bowl
Cowboy rice salad with local brown rice, organic black beans, tomatoes, capsicum, corn, red onion, spinach, coriander, garlic, smoked paprika, cumin, chilli, salt.
Served with apple, cucumber and lime salsa
Middle Eastern Soul Bowl
Middle Eastern spiced sweet potato, red lentil and quinoa bites
Roast veg (cauliflower, beetroot, carrot) and spinach salad with dried figs, cranberries, orange pomegranate dressing, toasted walnuts and almonds
Hummus
Japanese inspired vermicelli noodle salad
Vermicelli noodles with wombok, carrots, red cabbage, spring onions, and mushrooms in a miso, mirin, sesame, and ginger dressing. Topped with toasted seaweed, black sesame seeds, roast edamame beans, and shitake chilli salt
Mexican soul bowl
Cowboy rice salad with local brown rice, organic black beans, tomatoes, capsicum, corn, red onion, spinach, coriander, garlic, smoked paprika, cumin, chilli, salt.
Served with apple, cucumber and lime salsa
Middle Eastern Soul Bowl
Middle Eastern spiced sweet potato, red lentil and quinoa bites
Roast veg (cauliflower, beetroot, carrot) and spinach salad with dried figs, cranberries, orange pomegranate dressing, toasted walnuts and almonds
Hummus
